Peter Pronk
China-Expert
Born (1960) and raised in The Hague in a family of 6 children Peter at young age wanted to become an entrepreneur. His father and uncle had farm at Loosduinen and a wholesale meat plant at the slaughterhouse in The Hague and every spare moment he try to make some pocket money to work at the slaughterhouse. School wasn’t his thing and after finishing the MAVO he start to work at a slaughterhouse in Roermond to learn the details of the profession. Upon return to The Hague he started to work for
Characteristics
- Employability:
- Keynote Speaker